• The Academy of Nutrition and Dietetics is pleased to announce beginning October 2021, IDDSI will be the only texture-modified diet recognized by NCM®. Read the full announcement.
  • Special Feature: Focus on Puree is available here.
  • Guidelines for creating IDDSI materials are now available here.
  • The IDDSI flow test card, testing reference card and poster are now available in French (Canada) here.
  • Some IDDSI testing videos have been updated and they can be found on the IDDSI Testing Methods playlist on our YouTube channel.
  • A message from our Board of Directors regarding COVID-19. Read here.
  • February 2020 e-bite: Australia Implementation Report, FAQs, IDDSI certification claims, translations, IDDSI around the world, and more. Read here.
  • The IDDSI Australian Steering Committee has released the Australian Project Officer report, which documents the way Australia went about the IDDSI implementation journey, together with some metrics.